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OUR MENUS:
CORPORATE
WEDDING & SPECIAL EVENTS
ABOUT OUR CHEF
Our Chef Arturo Tiscareno was always fascinated by the art of the kitchen. He wanted to be a chef to express his love of food. Arturo has worked at many prestigious restaurants from Balboa Bay Club, Orange Hills, Cattleman's Warf, Bobby McGee's & More. With over 35 years of culinary experience, he has been able to create unique fusion of foods & desirable to there taste.
Chef Arturo & Chef Maria wanted to express there passione of love for food & creativity that it gave them the inspiration to start there own catering company to share their unique style of flavors for everyone to enjoy. They provide nothing but the freshest ingredients, fresh herbs and detail to presentation.
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